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It's Alive! With Brad

S01 E07 / BRAD MAKES A FERMENTED MEXICAN PINEAPPLE DRINK (TEPACHE)

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EPISODES
EP 01

HOW TO BREW YOUR OWN KOMBUCHA WITH BRAD

EP 02

BRAD MAKES CULTURED BUTTER

EP 03

BRAD MAKES BEER

EP 04

BRAD MAKES FERMENTED GARLIC HONEY

EP 05

BRAD MAKES PERFECT CORNED BEEF

EP 06

BRAD USES MOLDY RICE (KOJI) TO MAKE FOOD DELICIOUS

EP 07

BRAD MAKES A FERMENTED MEXICAN PINEAPPLE DRINK (TEPACHE)

EP 08

BRAD MAKES FERMENTED HOT SAUCE

EP 09

BRAD GRILLS STEAK ON A CAMPFIRE

EP 10

BRAD MAKES CAMPFIRE SEAFOOD

EP 11

BRAD MAKES CAMPFIRE BREAKFAST

EP 12

BRAD MAKES CAMPFIRE RIBS

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BRAD MAKES A FERMENTED MEXICAN PINEAPPLE DRINK (TEPACHE)Bon Appétit test kitchen manager, Brad Leone, is back with episode 7 of "It’s Alive," and this time he’s brewing up a refreshing batch of tepache. Highlights include, "I want to drink this all summer long" and "I hope this doesn't blow up."

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