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A Bite of China

S01 E02 / THE STORY OF STAPLE FOODS

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EPISODES
EP 01

GIFTS FROM NATURE

EP 02

THE STORY OF STAPLE FOODS

EP 03

INSPIRATION FOR CHANGE

EP 04

THE TASTE OF TIME

EP 05

SECRETS OF THE KITCHEN

EP 06

A PERFECT BLEND OF FIVE FLAVORS

EP 07

OUR FARM

THE STORY OF STAPLE FOODSThis episode explores the staple foods that comprise the base of the Chinese diet. Examples are shown of the five traditional grains of China: rice, wheat, broomcorn millet, millet, and beans. Uses for all of the grains are also shown, from sticky rice cakes to noodles, dumplings and breads. It also explores the cultural divide between the southern preference for rice and the northern love of wheat.

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